Super Easy Spinach and Red Pepper Salad Recipe - Allrecipes.com
Super Easy Spinach and Red Pepper Salad Recipe
  • READY IN 15 mins

Super Easy Spinach and Red Pepper Salad

Recipe by  

"This is a delicious salad that takes no time at all to prepare, and it goes with almost any entree."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings

Directions

  1. In a large bowl, mix the baby spinach, red bell pepper, and Parmesan cheese.
  2. In a small bowl, mix the olive oil and rice vinegar. Toss with the baby spinach mixture, and serve.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Most Helpful Positive Review
Jan 06, 2006

This was a wonderful salad. I made it for a dinner party and everyone enjoyed it. I did not make any changes to the recipe.

 
Most Helpful Critical Review
Jun 14, 2010

I'm a huge fan of spinach and red peppers, but this didn't do anything for me. I just don't think the flavours went very well together.

 
Dec 09, 2004

Great recipe. Lots of people have asked for it. Was a big hit at the Christmas party.

 
Mar 29, 2006

Great recipe...after a bit of improvement (no offense to the original recipe, but I always spruce up every recipe I encounter). First off, I added a few leaves of fresh basil torn up. Next, I also added three sliced green onions. I also added a dash of salt. Although, I didn't want to deviate from the original recipe to much, a few minor additions were what gave this already tasty recipe a personal touch. Thanks to the contributor for this new favorite!

 
May 14, 2005

This was very easy to make and good. I always have peppers on hand (My three kids love them) and I had some spinach to be used up. I served this with Raspery Tilapia (from this site) and rice.

 
Sep 08, 2005

Easy, healthy, delicious, great presentation. The recipe did not specify regular or seasoned rice vinegar. I used seasoned.

 
Oct 01, 2012

This definitely is "super easy" and tastes wonderful! I opted for shredded Parmesan cheese vs. grated and added just a little salt, pepper and garlic to the dressing. Next time I might add a little red pepper flakes for a little added "kick". This was very light and refreshing and you can easily adapt this to suite your tastes.

 
Jan 06, 2006

A very tasty salad that is super fast and easy to put together.

 

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Nutrition

  • Calories
  • 128 kcal
  • 6%
  • Carbohydrates
  • 2.6 g
  • < 1%
  • Cholesterol
  • 7 mg
  • 2%
  • Fat
  • 11.6 g
  • 18%
  • Fiber
  • 1 g
  • 4%
  • Protein
  • 4.2 g
  • 8%
  • Sodium
  • 151 mg
  • 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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