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Seared Ahi Tuna Steaks

Submitted by: Bethany Joyful
Living In: Muskegon, Michigan, USA
This is an elegantly simple way to cook tuna that any restaurant would be jealous of! 
Photo of: Sesame Seared Tuna

Sesame Seared Tuna

Submitted by: NewOrleansGiglet
Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna. 
Photo of: Pan-Seared Ahi Tuna with Blood Orange Sauce

Pan-Seared Ahi Tuna with Blood Orange Sauce

Submitted by: jon
Home Town: Seattle, Washington, USA
Living In: Kenmore, Washington, USA
A fast, healthy, inexpensive way to enjoy ahi tuna at home. Serve with almond green beans and wild rice for a healthy and delicious meal. 
Photo of: Blackened Tuna

Blackened Tuna

Submitted by: Denys
It may seem simple, but it's my favorite way to have tuna. Seared fish steaks are a Cajun tradition. 

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MORE RECIPES LIKE THIS

Seared Ahi Tuna with Watercress, Chile, and Ginger Salad

Submitted by: Alex Bluett
Home Town: Bude, Cornwall, England, U.K.
Thai influenced tuna steak with a light and aromatic salad. Ideal for summer. Make sure the tuna you get is a dark ruby red and not brown or gray. (Brown shows age/oxidization, gray shows ice damage.) Tuna should be served seared and red in the middle as it is much more tender and juicy. If you do not like it this way increase the cooking time in the pan or transfer tuna to a baking tray and oven cook it at gas mark 7 for around 4 minutes. 
Photo of: Seared Tuna with Wasabi-Butter Sauce

Seared Tuna with Wasabi-Butter Sauce

Submitted by: DARLA C.
Living In: Lakeside, Arizona, USA
I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great. 
Photo of: Tarragon Tuna Steaks

Tarragon Tuna Steaks

Submitted by: Doreen
An aromatic tarragon marinade really livens up already flavorful tuna steaks. 

Teriyaki Tuna

Submitted by: irakaway
Living In: Sunrise, Florida, USA
This is a pan seared tuna dish that is best served with grated carrots. 
Photo of: Grilled Tuna Teriyaki

Grilled Tuna Teriyaki

Submitted by: Maridele
This tasty tuna marinade makes a good thing even better. Soy sauce, fresh ginger, rice wine, garlic, and oil are poured over fresh tuna steaks and left to marinate briefly in the fridge. 
Photo of: Teriyaki Tuna Steaks

Teriyaki Tuna Steaks

Submitted by: Michelle Dennis
Provided by: Taste of Home
'After sampling some wonderful tuna at a Japanese restaurant, I decided to try my hand at coming up with the recipe,' says Michelle Dennis of Clarks Hill, Indiana. 'It took a little trial and error, but I was pleased with the results--these seasonings are a lovely complement to the tuna.' 
 
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