Super Easy Salmon Cakes Recipe
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Super Easy Salmon Cakes

By: Marianna  
"This recipe is a great way to used canned or leftover salmon, and is easily adapted to include whatever spices you like."

Rating: This weblink has been rated 57 times with an average star rating of 4.0 Read Reviews (48)

Rate/Review | 1,933 people have saved this

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (7 ounce) can salmon, drained and flaked
  • 1 egg, beaten
  • 1 tablespoon olive oil
  • 2 green onions, finely chopped
  • 2 cups finely crushed saltine cracker crumbs
  • lemon pepper to taste

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium bowl, mix together salmon, egg, olive oil, green onions, and 2/3 cup cracker crumbs. Season with lemon pepper. Form mixture into 8 patties. Coat patties with remaining cracker crumbs, and arrange in a single layer on a baking sheet.
  3. Bake 10 minutes in the preheated oven, turning once, or until golden brown on both sides.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 281 | Total Fat: 12.2g | Cholesterol: 74mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2007 by trishthedish725 Supporting Member (Click to learn more about Supporting Membership)
I noted that some reviewers commented on "way too much cracker crumbs"...well, if you read the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by aggiefran Supporting Member (Click to learn more about Supporting Membership)
These are super easy & super delicious! I have made these more than a dozen times - they come... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2004 by CHATNOIR 
Usually my crab cakes fall apart, these salmon cakes stayed formed and were really good. I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2007 by JOYCE 
This is a family favorite for my family of 6. I usually have to triple the recipe. I use to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2006 by bibs 
Easy and yummy! I decided to make a batch of these and bring them to work since I am the only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by JILDE 
This recipe was really good - very easy and had great flavor. I used fresh salmon (I poached... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by HOPE993 
No "kids" in the family. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2004 by PHOENIXFIRESKY 
My husband really liked these - he's a big fan of salmon cakes and I've never had a recipe to... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2004 by catspairadice 
The recipe called for too much cracker crumbs, which took much of the flavor away from the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2007 by DORISBER 
I was looking for a very simple and healthful recipe for salmon cakes, and this seemed to fit... MORE

 
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