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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Feb. 18, 2008
I'm just wondering what the correct dough is? Is there a name brand you can recommend? I plan on making this later this week and I want it to come out right :-) Thanks!
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Jocelyn1224
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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Feb. 15, 2008
It is so frustrating to read a review where the individual didn't follow the directions and cries fowl when it doesn't come out right. I followed this recipe exactly as shown, with the correct sweet dough, and it came out great. I will certainly make it again. It is so much cheaper than ordering through a real NOL bakery to have sent up the East Coast!
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KARINLM
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