Super Easy Jelly Doughnuts Recipe
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Super Easy Jelly Doughnuts

By: anmlnrs  
"This recipe was given to me by my grandmother. It is a great way to use up day old white bread and the other ingredients are most always on hand. My kids love them!"

Rating: This weblink has been rated 17 times with an average star rating of 4.5 Read Reviews (17)

Rate/Review | 578 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 40 doughnuts
 

Ingredients

  • 3 eggs, beaten
  • 1/2 cup milk
  • 1/2 teaspoon vanilla extract
  • 1/4 cup sugar
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • canola oil
  • 10 slices white bread
  • strawberry (or any flavor) jam
  • confectioners' sugar

Directions

  1. In a bowl, stir together eggs, milk, vanilla, and sugar until well blended and sugar is dissolved. In a separate bowl, mix flour with baking powder and salt. Gradually stir flour mixture into egg mixture until no lumps remain. Set aside.
  2. Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  3. Make sandwiches with the bread, spreading jam evenly in the center. Trim away crusts, and cut each sandwich into quarters, wiping away any excess jam. Dip each quarter into batter, coating completely.
  4. Working in batches to avoid overcrowding, fry sandwiches for 1 to 3 minutes, or until puffy and golden brown. Drain and cool on a paper towel-lined wire rack. Sprinkle with powdered sugar. Serve warm.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 23.1g | Cholesterol: 16mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by JME31 
Easy Easy Easy! Such a fun take on doughnuts. Its like an awesome piece of french toast... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 23, 2006 by anmlnrs 
From the recipe submitter: Try using a smaller amount of jam/jelly on each sandwich prior to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2006 by Nana Sidek 
I'm so glad to come across to this recipe. One sunday morning when I woke up from sleep and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2006 by Brandy Lee 
These were good, and they were pretty easy. I'm not sure why the recipe calls for cutting the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2006 by TPIANTEDOSI 
This very super easy and great when there is nothing in the house but bread & jam. Kids loved... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2006 by Justa' Mom 
This recipe wasn't worth the effort. I tried this as is... no go. Then I took the advice of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 20, 2009 by Kristin22 
This was super easy and super fun for my kiddos to help with! Excellent! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2009 by CookingSherri 
OK...these were kinda amazing!! I was home alone this evening...craving donuts...but it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2009 by Katie M 
My kids loved them. I hated throwing all those crust away, so the kids suggested making extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 10, 2008 by kris 
This is EXCELLENT! It was a very quick and easy recipe. Its almost like a stuft french toast.... MORE

 
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