Photo of: Chicken with Tomatillos and Poblanos

Chicken with Tomatillos and Poblanos

Submitted by: Suzanne 
A spicy chicken dish with a tomatillo sauce, best served over rice and accompanied with beans (black, red, or pinto are probably best). To increase the heat of the dish, you can always add more chiles - perhaps a serrano pepper. 

Photo of: Quick Chicken Peanut Mole with Cilantro Rice

Quick Chicken Peanut Mole with Cilantro Rice

Submitted by: Jif® 
Boneless strips of chicken breasts and thighs are cooked up in a skillet with a creamy peanut butter, cocoa and cinnamon scented sauce and served over cilantro rice. 

Slow Cooker Chicken Mole

Submitted by: Avrienne 
This is a shredded, slow-cooker version of my favorite chicken mole. 

Photo of: Acapulco Chicken

Acapulco Chicken

Submitted by: CapeCodLorrie 
Home Town: Scituate, Massachusetts, USA
Living In: Cape Cod, Massachusetts, USA
A spicy stir fry blending chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce! 

Chorizo Stuffed Chicken Breasts with Raspberry Mole

Submitted by: jayysenn 
These tender chicken breasts have many layers of flavor. First, the chicken is rolled around a savory filling of guacamole, cheese, and chorizo. It is then simmered in homemade sofrito, and topped with a spicy-sweet chipotle and raspberry mole.  

Photo of: Super Sunday Chicken

Super Sunday Chicken

Submitted by: AMY BARTHELEMY 
Living In: Saint Paul, Minnesota, USA
Swiss cheese lends a nutty flavor to chicken in mushroom sauce topped with stuffing. 

Photo of: Cilantro Chicken and Rice

Cilantro Chicken and Rice

Submitted by: JENNIFERK2 
Chicken, beans, corn, and rice are cooked together in a tomato-based sauce flavored with cilantro. Simple to make because you use only 1 skillet! 

Photo of: Brazilian Chicken with Coconut Milk

Brazilian Chicken with Coconut Milk

Submitted by: MLYIN 
Home Town: Taipei, Taipei, Taiwan
Living In: Bellevue, Washington, USA
This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice. 

Photo of: Super Fast and Easy Chicken a la King

Super Fast and Easy Chicken a la King

Submitted by: Marie 
Canned peas and cream of mushroom soup really do make this a snap to prepare. 

Photo of: Super Easy Chicken Fingers

Super Easy Chicken Fingers

Submitted by: Trudi Davidoff 
Breaded morsels of chicken make great appetizers with your favorite dipping sauce, or pile several on French bread or in pita. 
 
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