The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Jan. 19, 2007
I also use bottled horseradish instead of fresh. I add a teaspoon of Worchestershire sauce, as well. We love this recipe!
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Cooking Level: Intermediate

Home Town: Hattiesburg, Mississippi, USA
Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Jan. 6, 2007
So simple and very tasty.
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4 users found this review helpful

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Cooking Level: Expert

Home Town: Santa Fe, New Mexico, USA
Living In: Tulsa, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Dec. 31, 2006
Excellent, many guests requested the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Dec. 24, 2006
I will never again waste money on store-bought sauce! Yum! Thanks for the great recipe, Super Al!
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Antioch, California, USA
Living In: Terre Haute, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Dec. 12, 2006
the best sauce ever! Do not buy any bottled sauce again . This is so easy and fresh.
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Oct. 14, 2006
Very good. Will make this from now on instead of buying it at the store.
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8 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Aug. 24, 2006
I'll never buy this from the grocery again! I always have these items around (I used prepared horseradish, per other reviewers suggestions). Extra good with deep fried shrimp.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Aug. 14, 2006
Another homemade cocktail sauce convert! Don't buy it, make it! Great and EASY. Used prepared horseradish from a jar...was GREAT! Thanks for the recipe Super Al!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Aug. 9, 2006
This is great! I made as instructed, but cut the recipe in half as I am the only one who eats it. The fact that I can make a small amount means I won't have to throw away old store sauce ever again! This is a keeper. Thanks!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Jun. 5, 2006
Absolutely perfect. One of the very few recipes I follow exactly. Try this, you will never buy cocktail sauce again.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.85 star rating.
Reviewed: May 13, 2006
This was great with cocktail shrimp. I will use again and again. Thanks so much for the post.
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Cooking Level: Expert

Living In: Rockford, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Apr. 29, 2006
This is indeed the best cocktail sauce recipe! It's the brown sugar that really ties the flavors together. I used chili sauce in place of the ketchup as I like the chunkiness. Thank you so much, for the recipe, Al...and good-bye to store-bought cocktail sauce forever!
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7 users found this review helpful

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Cooking Level: Intermediate

Home Town: Paul, Idaho, USA
Living In: Boise, Idaho, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Apr. 5, 2006
OH MY!!! The flavor hurts so GOOD....this is the best sauce I've ever had. Thanks for such a great recipe!
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7 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Feb. 8, 2006
Excellent and easy recipe!
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6 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Jan. 1, 2006
I will never buy from the store again! Super easy and quick! Yummy!
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7 users found this review helpful

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Cooking Level: Expert

Living In: Morganfield, Kentucky, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Dec. 31, 2005
Nice flavor-this is the way I'll make cocktail sauce from now on.
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4 users found this review helpful

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Cooking Level: Intermediate

Home Town: Ixonia, Wisconsin, USA
Living In: Canisteo, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Nov. 7, 2005
I used prepared horse radish, and light brown sugar. I loved it, but I will try it again as the recipe states.
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5 users found this review helpful

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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Oct. 20, 2005
This works great, and all the ingredients are on hand. Thanks!
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4 users found this review helpful

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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Oct. 18, 2005
This sauce is excellent and costs very little to make. I will never buy another jar of cocktail sauce. It makes exactly enough for 2 people. Don't change a thing!
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Cooking Level: Intermediate

Home Town: Westfield, New Jersey, USA
Living In: Duluth, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.
Reviewed: Sep. 13, 2005
Better than anything store bought. Wonderful and so easy!
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Amy

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