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Sunset Dip

By: Campbell's Kitchen  
"Keep these ingredients on hand so you can serve this fabulous dip any time. Each time, try a different flavored Pace® Salsa."

Rating: This weblink has been rated 2 times with an average star rating of 3.5 Read Reviews (2)

Rate/Review | 35 people have saved this

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 1 cup Pace® Thick & Chunky Salsa
  • Tortilla chips

Directions

  1. Spread the cream cheese in a 9 inch microwaveable pie plate. Sprinkle with the Cheddar cheese.
  2. Microwave on HIGH for 2 minutes or until the Cheddar cheese is melted. Top with the salsa. Serve with the tortilla chips.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 272 | Total Fat: 17.7g | Cholesterol: 33mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2008 by momof4 
This was okay---when the cheese got cold it was hard to eat.It would be good if you kept it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by misskels 
This is actually a really good dip - but I make it a bit differently. I don't "layer" it, the... MORE

 
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