More Recipes Like Sunny Vegetable Salad

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Crunchy Vegetable Salad

Submitted by: Gusty Crum

'A friend gave me the recipe for this colorful refreshing salad 30 years ago,' says Gusty Crum of Dover, Ohio. 'It's wonderful alongside baked chicken.'

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This crisp colorful salad is full of garden goodness. The light dressing lets the fresh flavor of the vegetables come through. For variety, I sometimes substitute sliced zucchini for the cucumber. -Harriet Stichter, Milford, Indiana

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Raisin Broccoli Salad

Submitted by: Pat Faircloth

Years ago, I needed a colorful dish for my menu and created this salad. I experimented with the dressing until the combination was a success. This is a great make-ahead salad. -Pat Faircloth, Lillington, North Carolina

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Vegetable Stack-up Salad

Submitted by: Joan Snider

'This colorful salad is great for family reunions or church get-togethers because it can be prepared the night before,' shares Joan Snider of Celina, Ohio. 'Just sprinkle on the cheese and bacon right before serving.'

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Floret Salad

Submitted by: Donna Dell

Full of zesty flavor, this salad tastes especially good paired with grilled hamburgers, according to Donna Dell of McPherson, Kansas. 'After my youngest daughter left for college, I adjusted the recipe to serve just two, and it still satisfies,' she says.

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Broccoli Salad

Submitted by: Sara Sherlock

After sampling this salad at a barbecue, the recipe was given to me without any measurements. I can toss to together, and it turns out great everytime. -Sara Sherlock Pork Alice, British Columbia

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Summer Vegetable Salad

Submitted by: Rudy Mancini

THIS SALAD is not only delicious, it helped our family weather the Depression. I still remember lining up with Papa to receive dried beans and a 10-pound sack of yellow cornmeal. We used the cornmeal to make polenta. Mother made this salad with vegetables from the garden, and it really tasted good with the polenta. -Rudy Mancini, Calistoga, California

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Vegetable Pasta Salad

Submitted by: Helen Phillips

It's always fun to incorporate the vegetables we grow in our garden into different dishes. This salad not only gives me the opportunity to use our vegetables, it looks and tastes great.

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Crunchy Floret Salad

Submitted by: Julie Jahnke

This pretty combination always gets rave reviews when Mom serves it. She fixes it the night before so that the creamy sweet dressing marinates the vegetables.

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Sweet-Sour Broccoli Salad

Submitted by: Bea Ramirez

'This refreshing medley is a good way to get broccoli into your meals,' notes Bea Ramirez of Kansas City, Kansas. Just three simple ingredients create the tangy-sweet dressing that coats this crunchy combination.