This is the first apple pie I have ever made, and following this recipe as well as tweaking it a bit made it come out delish! I used premade pie dough from the grocery store (which tastes almost as good as homemade), and makes making a pie easier and less time consuming. I sprayed my pan with Pam first, and then added about 1/4t nutmeg to my ingredients. I used Gala apples (which are my favorite), but had to use about 8-9 instead of 6, because they were small. I also used 1/4 cup white sugar, and 1/4 cup brown sugar. I also brushed the bottom shell with some butter. I then latticed my top dough, brushed with egg, and sprinkled cinnamon/sugar on top. It came out absolutely perfect at the 350*. I will definitely make again! Thanks for the great recipe!
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This is the first apple pie I have ever made, and following this recipe as well as tweaking it...