The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
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Reviewed: Jan. 8, 2012
Good basic recipe, but lacked the punch I was looking for - maybe some Jalepenos, tomatoes, or green onions would spruce it up a bit. Still, a good start for an exceptional meal.
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Photo by mvendetti
Home Town: Boston, Massachusetts, USA
Living In: Boulder, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 2, 2011
This was great! I did cut the recipe in half. I didn't have any ground sausage on hand so I used 6 Morning Star brand fake sausage patties maple flavor & it was delicious! My meat eating husband loved it! I also added 2 extra garlic cloves.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 27, 2010
Good basic strata. I halved the recipe, used vegetarian sausage and a nice crusty whole wheat bread. I baked it in a 8x8 baking dish. The next time I would use a 9x9 dish.
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Cooking Level: Intermediate

Living In: Lake Lure, North Carolina, USA

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