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Homemade Yummy Fudge

Submitted by: Lauressa Abrew
Cream cheese and confectioners' sugar form the base of this chocolate, no-cook fudge that firms up in the fridge. 

One Two Three Fudge

Submitted by: Kateryn
This creamy fudge is sure to please any group of chocolate-lovin' folks. The addition of frosting in the fudge makes this recipe smooth and fail-proof. Just be sure and use a frosting that does not include pudding in the ingredients. 

Best Ever Cheese Fudge

Submitted by: Earla Taylor
Processed cheese food makes this the creamiest fudge ever. 

Old-Fashioned Fudge

Submitted by: Nancy
This is a lot of work, but well worth it. This fudge never lasts past the day I make it. 
Photo of: Old-Fashioned Chocolate Fudge

Old-Fashioned Chocolate Fudge

Submitted by: Kim C.
This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer. 
Photo of: Million Dollar Fudge

Million Dollar Fudge

Submitted by: Beth
I have had this recipe for years; it makes an especially creamy fudge. Store in a tin box. 

Chocolate Fudge

Submitted by: Jean
This is a good basic fun-loving fudge for any occasion. 
Photo of: Easy Creamy Vanilla Fudge

Easy Creamy Vanilla Fudge

Submitted by: Stephanie
This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe! 
Photo of: No Fail Chocolate Fudge

No Fail Chocolate Fudge

Submitted by: Terrie
This fudge recipe is super creamy and everyone requests it during the holidays. While preparing, be sure that you don't let the mix get hotter than 238 degrees or it gets really dry but still tastes good. 

Easy Cinnamon Fudge

Submitted by: Hannah
In this simple fudge recipe, melting the butter is the only cooking you'll do! Confectioners's sugar, cocoa, cinnamon, butter, milk and nuts are combined and refrigerated. Garnish each piece with a whole walnut, or nut of your choice, if desired. 
 
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