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Ground Chicken Gumbo

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

You can substitute ground turkey or pork in this recipe.

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Wild Duck Gumbo

Submitted by: Doris Heath
Provided by: Taste of Home

Our family and friends just love this delightful, rich gumbo - it's such a unique way to serve this wild bird. We like that the meat is tender but not greasy. With all the wonderful spices, this gumbo is a flavorful main dish. -Doris Heath, Bryson City, North Carolina

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Uncle Dank's Gumbo

Submitted by: MRBOEJANGLES

Home Town: Gales Ferry, Connecticut, USA

Living In: Media, Pennsylvania, USA

Dis iz a terrific gumbo recipe, if'n you close your eyes, you'll swear Mama is makin'it fer ya. Feel free to substitute crawdads fer de shrimp. File is optional and is always added off of the heat. Add rice to the center of a large soup bowl, add gumbo. Deeelicious!!!

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Chicken Stock Gumbo

Submitted by: Toya

A hearty gumbo that's packed with vegetables. The sausage, bacon and rice are sure to satisfy the biggest appetite.

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Southern Seafood Gumbo

Submitted by: Susan Wright
Provided by: Taste of Home

I tasted a similar dish at a local restaurant and duplicated it pretty closely. I trimmed it down a bit and no one in my family seemed to mind. -Susan Wright of Champaign, Illinois

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Texas Okra Gumbo

Submitted by: Jason

Living In: Paris, Texas, USA

Spicy okra gumbo like grandma's made with bacon and chicken. Lots of okra and fresh cayenne peppers make this dish special.

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Rabbit Gumbo

Submitted by: Marie Reine
Provided by: Taste of Home

My husband's family has enjoyed this satisfying gumbo for many years. Bold seasonings and savory sausage slices enhance the mild meat. John doesn't do much hunting anymore, but we still enjoy this Cajun dish on cool evenings.

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Chicken Gumbo Soup

Submitted by: Phil Schaefer

Frozen okra is cooked with chicken breast, wild rice and spiral shaped pasta in this stew which is seasoned with hot pepper sauce and garlic.

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Gumbo Style Chicken Creole

Submitted by: Stacey

Cooked leftover chicken can be tossed into this gumbo and simmered with tomatoes, mushrooms, chile peppers, a little of this and a little of that. Delicious chicken gumbo consistency with tomato base. Makes plenty to last for several days. Serve over hot cooked rice and sprinkle with filet powder, if desired.

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Cajun Chicken and Sausage Gumbo

Submitted by: YOYO78

Home Town: Kenner, Louisiana, USA

Living In: Houma, Louisiana, USA

A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.

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