More Recipes Like Sun-Dried Tomato With Fresh Basil Spread

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Basil Parmesan Spread

Submitted by: Cartha Siddiqui

Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It's best when chilled overnight before serving.

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Creamy Cherry Tomato Salad with Fresh Basil, Corn and Onion

Submitted by: USA WEEKEND Pam Anderson
Provided by: USA Weekend

This cherry tomato-corn salad flavored with raisins and basil holds up well for summer picnics. Simply cut the raw corn from the cob -- no need to even cook it. Raisins are a surprise sweet addition.

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Sun-Dried Tomato and Pesto Cheese Spread

Submitted by: Carol A.

This is an incredible cheese spread. With the red of the sun-dried tomatoes and the green of the pesto, it makes for a beautiful Christmas appetizer. Garnish with toasted pine nuts and sprigs of basil. Serve with crackers.

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Grilled Cheese with Tomato, Peppers and Basil

Submitted by: Mindy and Eric

Home Town: Hudson, Ohio, USA

Living In: Denver, Colorado, USA

Classic grilled cheese sandwiches with a kick. Delicious! These are great with a bowl of tomato soup with a little basil added.

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Spicy Sun-Dried Tomato and Clam Spread

Submitted by: Cathy

A slightly spicy and creamy spread of sun-dried tomatoes and clams. This spread tastes great served with good pita bread!

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Basil and Sun-dried Tomato Bread

Submitted by: Kevin K.

Sun-dried tomatoes and basil distinguish this hearty bread. Quinoa grain and wheat bran add a subtle nutty quality.

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Fresh Tomato Basil Sauce

Submitted by: Mindi

Tomatoes, basil, onion and garlic simmer for two hours for an authentic home-cooked flavor.

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Rachel's Tomato Basil Soup

Submitted by: CaraMommy

Home Town: Sandy, Utah, USA

Fresh basil is the key to this delicious and creamy tomato soup. Serve with homemade French bread for a special treat!

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Pasta with Basil

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

If you like basil, you'll enjoy the Italian flavor of this speedy side dish. Cook pasta according to package directions. Meanwhile, in a skillet, saute onion in oil until tender. Stir in basil; cook and stir for 1 minute. Drain pasta; add to basil mixture. Remove from the heat; stir in cheese just until it begins to melt. Serve immediately.

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Fettuccini with Basil and Brie

Submitted by: LISA DELANNOY

A zesty marinade of olive oil and red wine vinegar soaks into chopped tomatoes, minced garlic, morsels of pungent brie cheese and basil. Toss with hot fettuccini and dust with grated Parmesan cheese for a delightfully different, creamy dish.

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