Sun-Dried Tomato Dip

SUBMITTED BY: Robin C PHOTO BY: Allrecipes

"This is so easy to make and so good. It can be served with fresh vegetables, any type of cracker, or, my personal favorite, pita chips."

COOK TIME	10 Min
READY IN	10 Min

SERVINGS & SCALING

Original recipe yield: 16 servings

USMETRIC

About scaling and conversions

INGREDIENTS

1/4 cup oil-packed sun-dried tomatoes, drained and chopped
8 ounces cream cheese, room temperature
1/2 cup sour cream
1/4 cup mayonnaise
2 cloves garlic, minced
hot pepper sauce to taste
3/4 teaspoon salt
3/4 teaspoon freshly ground black pepper
1/4 cup fresh basil

READ REVIEWS (56)

DIRECTIONS

In a food processor, mix the sun-dried tomatoes, cream cheese, sour cream, mayonnaise, garlic, hot pepper sauce, salt, and pepper. Process until well-blended. Add basil, and continue processing until smooth. Chill at least 1 hour in the refrigerator before serving.

ADVERTISE WITH US

REVIEWS

MORE MEMBER REVIEWS

Reviewed on Oct. 23, 2006 by Laurenluvs17

This dip was the hit of our party this weekend! I will agree that it is definitely a garlic-lover's dip and might cut back to one clove of garlic next time. I made this up the night before and put it in the fridge to let the flavors mingle. It was teriffic!

5 users found this review helpful

Reviewed on Dec. 4, 2005 by CASSANDRAHEARN

I made this dip because I was in a rush to bring an appetizer to a party. It was a HUGE hit at the party! The only thing I would change next time is using one clove of garlic instead of two. I'm a garlic lover, but people said they could smell the dip from across the room. Also, I only had 4oz of cream cheese, but it seemed to be fine without more. I used several dashes of Tobasco, and instead of fresh basil, I used a few dashes of dried. It was delish!

5 users found this review helpful

Reviewed on Sep. 4, 2006 by missfick

this was yum. I used sun-dried tomato pesto as well as some oil-packed tomatoes and it turned out deliciously! I also cut down the mayo and cream cheese as others suggested. Will definitely make again.

4 users found this review helpful

MORE MEMBER REVIEWS