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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 8, 2007
followed the recipes, then brewed it in the fridge- (much safer that way) added some extra lemon too, yum!
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Reviewer:

Briar Rose
Photo by Briar Rose
Cooking Level: Expert
Home Town: Boston, Massachusetts, USA
Living In: Winter Park, Florida, USA
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