More Recipes Like Summertime Sweet Pickles - All Recipes
 
Photo of: Sweet Dill Pickles

Sweet Dill Pickles

Submitted by: SUSANNAH 
These pickles soaked in a sugar mixture taste just like candy! They take some time to make, but are a sweet treat. 
Photo of: Sweet Mustard Pickles

Sweet Mustard Pickles

Submitted by: matt 
Living In: Tallmadge, Ohio, USA
This makes a great condiment for sandwiches. My Grandmother made this when I was a boy and I have it on a sandwich nearly every day. 
Photo of: Homemade Refrigerator Pickles

Homemade Refrigerator Pickles

Submitted by: dcbeck46 
Just pickles!!! These are easy to make, and are a great way to use vegetables from the garden. 
Photo of: Refrigerator Pickles

Refrigerator Pickles

Submitted by: GARYR 
You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it. 
Photo of: Sweet Chunk Zucchini Pickles

Sweet Chunk Zucchini Pickles

Submitted by: bljersey 
Home Town: Morristown, New Jersey, USA
These zucchini pickles are easy to make but do take some time so plan ahead. 
Photo of: Mona's Easy Refrigerator Pickles

Mona's Easy Refrigerator Pickles

Submitted by: chrisnchenell 
Easy homemade refrigerator pickles can be made with five simple ingredients and are ready in two days! 
Photo of: Bread and Butter Pickles II

Bread and Butter Pickles II

Submitted by: David 
Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer! 
Photo of: Bread and Butter Pickles I

Bread and Butter Pickles I

Submitted by: IRENERUSSELL 
Cool, crisp and delicious! 
Photo of: Million Dollar Pickles

Million Dollar Pickles

Submitted by: Donna 
Tasty pickles that take some time, but are easy to make. One crunch and you'll agree they are worth the wait! 
Photo of: Sweet Vidalia Onion Relish

Sweet Vidalia Onion Relish

Submitted by: ROSEMC91 
Home Town: Savannah, Georgia, USA
A sweet and tangy onion relish that can be used as you would most any relish. Great on subs and cooked into cornbread. 
 
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