Summertime Chicken and Pasta Salad Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 9, 2009
This is yummy & im making it for dinner tonight ,,LOVE YOU!
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Home Town: Hesperia, California, USA
Living In: Running Springs, California, USA

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Reviewed: Jun. 4, 2009
This is a great summertime recipe! I added a pint of grape tomatoes, a can of sliced black olives and instead of regular italian dressing I used Kraft's Ceaser Italian With Oregano to accent the romane hearts! thanks!
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Cooking Level: Professional

Home Town: Flagstaff, Arizona, USA
Living In: Sedona, Arizona, USA

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Reviewed: Jan. 11, 2010
I was skeptical about this, but it was filling and tasty for dinner.
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Cooking Level: Professional

Home Town: Orem, Utah, USA

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Reviewed: Jul. 7, 2010
Thanks for this great summertime meal! It was delicious!
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Reviewed: Aug. 21, 2010
Although I tried following the directions, the textures weren't right (too much "slicing") and the portions were HUGE... this would feed 8+ people! (This was after already cutting down ingredients.) Next time, I'm going to swap the carrots and radishes for another reviewer's suggestion of olives and cherry tomatoes. And I'm definitely going to halve this to meet our household's needs. A good idea, but too many changes to make it a straight 5-star recipe as it stands.
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Reviewed: Apr. 1, 2012
Everyone liked....especially with the homemade Italian Dressing.
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