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Summer Zucchini Stew

SUBMITTED BY: CHRISCAT

"A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese."
RECIPE RATING:
The reviewer gave this recipe 13 stars. This recipe average a 4.7 star rating.
Read Reviews (11)
PREP TIME  15 Min
COOK TIME  1 Hr
READY IN  1 Hr 15 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon olive oil
  • 2 Italian sausages, sliced
  • 1 medium onion, finely diced
  • 1 large potato, diced
  • 1 medium green bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 large zucchini, diced
  • 1 (28 ounce) can roma tomatoes, with juice
  • 21 fluid ounces water
  • 1 tablespoon chopped fresh basil
  • 1 teaspoon dried oregano
  • 1 teaspoon chopped fresh parsley
  • salt and pepper to taste
  • 1 (15 ounce) can green beans, drained

DIRECTIONS

  1. Heat the olive oil in a large pot over medium heat. Mix in the sausages, onion, potato, green bell pepper, and garlic. Cook 10 minutes, stirring often, until potatoes are slightly tender.
  2. Mix the zucchini into pot. Pour in the tomatoes and their liquid and 3/4 tomato can (21 fluid ounces) water. Season with basil, oregano, parsley, salt, and pepper. Bring to a boil, reduce to low, and simmer 40 minutes.
  3. Stir the green beans into the pot, and continue cooking 5 minutes, until beans are heated through.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 19, 2005 by TCSTEFFEY
Great way to use up your zucchini! I doubled the recipe, threw in a couple extra sausages, cup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2006 by Michele
Lots of great veggies - broth was a little bit bland, and needed quite a bit of salt, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2007 by CARMELCORNR
I thought this was great! I use 3 hot italian sausages, 2 medium zucchini and add a couple of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2006 by atomicdogs
Great recipe I added a little cayanne and some crushed red pepper ,just to give it a little kick. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Ana
Good recipe and very quick and easy to prepare. The soup had much more flavor than I imagined... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 7, 2007 by Kristen K.
I actually forgot to add the water and we still loved it! The potatoes were slightly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2008 by KATIECHILE
Pretty good, but I would have liked a stew that tasted more like zucchini. I think there were... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2007 by Jackie O
I absolutely love this recipe and make it several time during the summer. Using hot italian... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2007 by Sherry Lane
We loved it. Next time I might try serving it over pasta. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2007 by PULLEYHEATHER
This was delicious! I used turkey kielbasa sausage but otherwise made as written and it was a... MORE