Ingredients

• 1 tablespoon olive oil
• 2 Italian sausages, sliced
• 1 medium onion, finely diced
• 1 large potato, diced
• 1 medium green bell pepper, sliced
• 2 cloves garlic, minced
• 1 large zucchini, diced
• 1 (28 ounce) can roma tomatoes, with juice
• 21 fluid ounces water
• 1 tablespoon chopped fresh basil
• 1 teaspoon dried oregano
• 1 teaspoon chopped fresh parsley
• salt and pepper to taste
• 1 (15 ounce) can green beans, drained