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Summer Squash Bread

SUBMITTED BY: UNFORGETABLE PHOTO BY: GRANNYLOOHOO

"Transform your summer squash into a moist, delicious loaf of bread!"
RECIPE RATING:
The reviewer gave this recipe 45 stars. This recipe average a 4.4 star rating.
Read Reviews (36)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 eggs, beaten
  • 2 cups white sugar
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 3 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 2 cups shredded summer squash

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch baking dish.
  2. In a large bowl, use an electric mixer to beat the eggs until fluffy. Beat in the sugar, oil, and vanilla. Gradually mix in the flour, baking powder, cinnamon, and nutmeg. Fold in the squash. Transfer to the prepared baking dish.
  3. Bake 45 minutes in the preheated oven, until a knife inserted in the center comes out clean.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2006 by Andria
This was an excellent (melt in your mouth) recipe. However, I replaced most of the oil with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2006 by GRANNYLOOHOO
This recipe makes good use of summer squash. I agree with previous reviewers about the nutmeg;... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2006 by SmalltownJar
Delicious! Had a bunch of summer squash, so found this recipe! Added pecans and sliced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2006 by COmama2six
really good, but I think it's a little too sweet. next time I will cut back on the sugar a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 13, 2007 by Will
This is an excellent recipe for all that extra summer squash. As a guy, I made this recipe on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2004 by WILDCAN
I have to give this a top rating. I made it myself.Instead of making my usual bread for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2006 by SHONDOLYN
Loved it! My husband and 4 year old son loved it too. Plus it freezes well. I was looking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2005 by JAVAJANE48
Everyone at work loved this recipe. It is a way to use some of the ton of squash I have from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2007 by Beth
A great way to use up extra summer squash. I peeled the bumpy outer skin off and removed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2005 by CKCMAN3
I loved this recipe, and so did everyone I let try it!! Even all of the neighborhood kids... MORE

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