Photo of: Duck Fried Rice

Duck Fried Rice

Submitted by: foodelicious Supporting Member (Click to learn more about Supporting Membership)
Home Town: Los Angeles, California, USA
Living In: Seattle, Washington, USA
This is how I like to use up leftovers from our favorite take-out meal of Chinese roast duck and barbequed pork. Ingredient amounts may vary depending on what's left from your meal. But fried rice dishes are very forgiving. 
Photo of: Shrimp Fried Rice I

Shrimp Fried Rice I

Submitted by: sal 
This is an excellent tasting shrimp dish with Chinese flair. Serve as a side dish or main course, with soy sauce or teriyaki sauce. 
Photo of: Asian Shrimp Rice Bowl

Asian Shrimp Rice Bowl

Submitted by: Sarah B. 
Home Town: Paola, Kansas, USA
Living In: Wichita, Kansas, USA
Lots of fresh vegetables add great color, flavor, and crunch to this quick shrimp dish. Serve on square, Asian-inspired dinnerware with chopsticks for a gorgeous presentation. 

Ginger Shrimp with Fried Rice

Submitted by: HAYMOREEW 
Rice, shrimp, snow peas and corn are all fried together and served with a ginger sauce. 
Photo of: Slippery Shrimp

Slippery Shrimp

Submitted by: Angela Wolery-Garcia 
Home Town: El Centro, California, USA
Shrimp are deep-fried and served with a flavorful spicy stir-fry. After becoming mildly obsessed, I replicated this restaurant dish. 

Fried Rice with Lychees (Koa Pad Lin Gee)

Submitted by: macdaddy 
Sweet lychees and raisins add a pleasant sweetness to this delicious rice dish. 
Photo of: Shrimp Fried Rice II

Shrimp Fried Rice II

Submitted by: OKBAT 
Fried rice with shrimp, green onions, egg, soy sauce and bean sprouts. Works well with left-over cooked rice. 
Photo of: Shrimp Stir-Fry

Shrimp Stir-Fry

Provided by: Campbell's Kitchen
Tender shrimp and crisp vegetables are stir-fried with a garlic and ginger flavored sauce made from Swanson® Chicken Stock, soy sauce and sesame oil, for a savory seafood and vegetable stir-fry. 

Honey-Ginger Shrimp and Vegetables

Submitted by: littleliz 
Home Town: Prince Albert, Saskatchewan, Canada
I created this recipe for those who have a sweet tooth but also enjoy a bit of spice in their life! Substitute chicken for shrimp if desired. 
Photo of: Tsao Mi Fun (Taiwanese Fried Rice Noodles)

Tsao Mi Fun (Taiwanese Fried Rice Noodles)

Submitted by: MSTINAWU 
Home Town: San Jose, California, USA
Living In: Torrance, California, USA
Thin rice vermicelli noodles are stir-fried with pork and vegetables in this traditional Taiwanese dish. 
 

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