Recipe by LAURIEHANDLIN
"A new way to season an old classic. String beans, ham, and small red potatoes are simmered with dry vegetable soup mix. A stand-alone dinner dish or a great side for a crowd/potluck!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
fresh green beans, trimmed
1 (.4 ounce) packet
dry vegetable soup mix
ground black pepper
This is wonderful! Everyone in my family loved it including my very picky son. I used ingredients I already had. Frozen beans instead of fresh, onion soup mix instead of vegtable and then added a generous tablespoon of Herbes De Provence. Delicious!
Oh my goodnesss, I finally reach fresh-sting-beans-from-scratch perfection! Thanks so much for this great receipe!
Overall very good. Used a leftover spiral ham cut into chunks. Could use a bit more flavor. Will make again.
WOW~ These were awesome! I ran out of...of all things, olive oil, but it didn't matter. I got rave reviews from the fam!
This is a keeper!
Tried this over a yr ago. Made it a few times for family get togethers. It is a hit everytime. Never any left.
* Percent Daily Values are based on a 2,000 calorie diet.
Summer Seasoned String Beans
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 122
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Slow-cooked green beans with bacon—it's Southern-style comfort food at its best.
See how to make summer squash stuffed with sausage and goat cheese.
An easy balsamic glaze provides a flavor twist to this classic green beans dish.