Reviewed: Dec. 14, 2005

I loved this recipe,and so did my dinner guests! I had some dressing left over ( another reviewer suggested there was too much dressing, though I disagree), happily I discovered that this is WONDERFUL over bbq chicken!!! Sadly, I had no leftovers the next day...

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amsuka

Cooking Level: Expert

Home Town: Toronto, Ontario, Canada

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Reviewed: Sep. 17, 2005

Lighter, just like it says and a huge hit with my husband's family last month :)

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MEGYEAH

Cooking Level: Expert

Home Town: Sewickley, Pennsylvania, USA

Living In: Moon Township, Pennsylvania, USA

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Reviewed: Sep. 8, 2005

Decent, but not enough flavor. We did like the lemony taste, though

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AFLAGINESS

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Reviewed: Jun. 27, 2005

Very good. I took a chance and made this for the first time to bring to a cookout - there was a store-bought potato salad there too, and everyone raved about mine. And honestly, anything with seasoning salt has to be good :). The salad would have been just as good with fewer eggs, so feel free to omit or reduce them, if eggs are your gripe with this recipe. It's really yummy!

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NRAGNO

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Reviewed: Jul. 20, 2004

Excellent - I brought this to a BBQ with picky eaters and they liked it too! I like food with a bit of kick and taste and this had it. **updated review** I made again recently and it turned out great. I don't have seasoning salt, so I used plain salt, with spices added to it (cayenne, paprika, whatever I had on hand). Very tasty. It also keeps well.

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THARANGA

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Reviewed: Jul. 7, 2004

This was really good but I will use more lemon juice next time I make it. The lemon flavor gave it a really nice taste.

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3 users found this review helpful

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Gina

Cooking Level: Intermediate

Home Town: San Antonio, Texas, USA

Living In: Boerne, Texas, USA

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Reviewed: Mar. 3, 2003

very tasty!

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Reviewer:

geekgirrl

Cooking Level: Intermediate

Living In: Atlanta, Georgia, USA

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Reviewed: Aug. 7, 2002

This was good, but we prefer our more traditional potato salad recipe. If I make this again, I'd use a lot more potatoes, or a lot less dressing...measured carefully, but still there was way too much dressing.

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MAIREE

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Reviewed: Jul. 11, 2002

I prepared this dish for a 4th of July party and it was a huge success. Will definately make it again!

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SHARON BEAM

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Reviewed: May 12, 2002

Absolutely fabulous potato salad. I do not normally like potato salad, it is too fattening, but this was so good everyone had at least 2 helpings! I loved it!

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Jen Graham

Cooking Level: Expert

Home Town: Torrance, California, USA

Living In: Rancho Palos Verdes, California, USA

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Reviewed: Apr. 29, 2002

wasn't impressed. used fresh lemon juice and it was just too lemony. others might like it, though.

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keycook

Cooking Level: Intermediate

Home Town: Harrisburg, Pennsylvania, USA

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Reviewed: Apr. 19, 2002

I Loved this...I was looking for a mean potato salad and this is definately "IT"! OMG! You've got to try this, I'm totally done searching, I will never use any other recipe again, I love this! Can't say it enough, This is the best!! Thank you!!!!!!!

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ZESTYGIRL30

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Reviewed: Apr. 17, 2002

What a great potato salad! I love the tanginess. I'm sure I'll be making this again very soon! Thanks for sharing the recipe.

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5 users found this review helpful

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CAROLARTZ

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Reviewed: Feb. 27, 2002

The only criticism I have of this recipe is that it didn't make enough and it didn't last long enough - because we loved it so much! It is a truly delicious salad and so easy to make and guilt-free to eat, too! I will definitely be making this again.

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RACHEL LEES

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Reviewed: Jan. 24, 2002

Excellent potato salad. Really enjoyed the different taste that the lemon juice and worcestershire gave it. I might add a little more lemon juice next time. A definite keeper!

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IAMBS47

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Reviewed: Jan. 22, 2002

This is a wonderful potato salad and so easy to put together. I will be using it from now on at the church pinics, etc. I am a male, recently divorced, so any EASY recipe is a good start toward getting my vote.

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Khenry

Home Town: Kissimmee, Florida, USA

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Reviewed: Jan. 10, 2002

This is NOW my potato salad recipe and I have thrown out all my previous ones. It's perfect and light and so much tastier than the traditional potato salad recipe. My family loves it!

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JOYFULNOISE

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Reviewed: Oct. 3, 2001

Absolutely delicious! I loved the parsley in it. I couldn't wait two hours to try it, though, so I just threw it in the freezer hoping it'd get cold enough and it still tasted wonderful! I'm so glad to have found a great potato salad recipe. Easy to prepare, too! Definitely will make again.

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JUNATHENA

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Reviewed: Jul. 16, 2001

This one's a hit! Thanks Jen - I never much cared for potato salad, but this ones tangy appeal is just lovely! (I am going to increase the dressing next time - it was so yummy!)

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4 users found this review helpful