Mmm, mmm. Some good salad. Being as it's rather warm, I didn't want to be boiling water in the house. Roasted/baked the potatos on the grill instead. And why in the world would you use veggie oil when you could use olive? No green onions, so used a couple dashes of onion powder. And oregano seems to pair so well with lemony dishes that a couple dashes of that went in as well. Only negative would be that between the oil and the mayo, it can leave the salad with a bit of an oily taste in your mouth. But overall, very good.
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Mmm, mmm. Some good salad. Being as it's rather warm, I didn't want to be boiling water in...