Summer Pineapple Fluff Recipe - Allrecipes.com
  • READY IN 8+ hrs

Summer Pineapple Fluff

Recipe by  

"This is a delicious summer salad with a tropical flair that has been a family favorite my whole life, and probably longer. Pineapple, marshmallows, and whipped cream make this salad good as a side dish, or as a cool and refreshing dessert. Overnight refrigeration is the most important step to allow the marshmallows to fluff."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings
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  • PREP

    15 mins
  • READY IN

    8 hrs 15 mins

Directions

  1. In a large bowl, stir together softened cream cheese, mayonnaise, pineapple, and 3 tablespoons of reserved pineapple juice. Using a rubber spatula, gently fold whipped cream and marshmallows into the mixture. Add more pineapple juice, if needed, without making it too wet.
  2. Transfer the salad to an attractive serving bowl, smoothing top with a rubber spatula or large spoon. Cover, and refrigerate 8 hours, or overnight. Serve chilled.
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Reviews More Reviews

Oct 15, 2003

As a chef, I don't know if I should admit to thoroughly enjoying this recipe. It tastes nothing like it sounds, meaning it is fabulous. Seriously, give this a try - the whole bowl was gone - enjoyed by even the skeptics. Love it!

 
Jan 22, 2006

I made it exactly as the recipe calledfor. all I could taste was mayonaise. sorry just did not taste good. thanks for sharing tho

 

4 Ratings

Oct 02, 2004

We didn't care for this. Bland flavor. I had a big bowl of this left after a potluck.

 

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Nutrition

  • Calories
  • 494 kcal
  • 25%
  • Carbohydrates
  • 30.1 g
  • 10%
  • Cholesterol
  • 84 mg
  • 28%
  • Fat
  • 40.6 g
  • 63%
  • Fiber
  • 0.4 g
  • 1%
  • Protein
  • 2.6 g
  • 5%
  • Sodium
  • 241 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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