Summer Pasta D'lite Recipe
Add a photo
1 of 1 Photo

Summer Pasta D'lite

By: SAMMIE73  
"A light and cool dinner with tomato, tuna and cucumber. Substitute your favorite pasta shapes for the angel hair."

Rating: This weblink has been rated 13 times with an average star rating of 3.5 Read Reviews (12)

Rate/Review | 487 people have saved this

Prep Time:
2 Hrs 10 Min
Cook Time:
10 Min
Ready In:
2 Hrs 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 servings
 

Ingredients

  • 6 large black olives, chopped
  • 3 tomatoes, chopped
  • 1 (6 ounce) can tuna, drained
  • 1/2 cucumber, chopped
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • salt and pepper to taste
  • 4 ounces angel hair pasta

Directions

  1. In medium bowl, combine olives, tomatoes, tuna, cucumber, onion, garlic, olive oil, salt and pepper. Stir well and chill in refrigerator for 2 hours.
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cold water until cool. Toss with tomato mixture, and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 448 | Total Fat: 17.6g | Cholesterol: 25mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2008 by Chef Caroline 
This is a great, light recipe. I think the angel hair is the perfect pasta for this, since... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2006 by arenquin 
This recipe is ok. I made it again and added lemon-pepper tuna which made a huge difference.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2006 by MUSIC_MINX 
This recipe sounds very tasty, but if you boil angel hair pasta for 10 minutes, I promise you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Eila 
My family liked the recipe very much. I added extra oil/vinegar to flavor all the pasta. I... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JUAN6969 
The tuna just adds a bad taste to everything. What a waste of time and food. From now on I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2007 by nvwifenmom 
I made this tonight and my family loved it. It is a great way to use up garden veggies. I am... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 10, 2007 by Elisabeth 
This was tasty! I used rotini pasta, and I didn't have olives on hand, but I added red wine... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 21, 2006 by njohns19 
I love all the ingredients, but I hated this salad. The garlic and onions were super strong,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2003 by JLF235 
I skipped the olives, and was very satisfied with this recipe: a nice and refreshing summer pasta. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Jackie 
This recipe was fast and easy. It is a refreshing pasta salad. The tuna adds a twist to it. MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?