Summer Grilled Cabbage Recipe
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Summer Grilled Cabbage

By: sjohutch 
"This is an easy side dish that we can't seem to get enough of once the grill starts firing in the summer. We use one large metal baking dish just for cabbage, that way none of the others get ruined on the grill."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (25)

What to Drink?
Beer Beer
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 large head cabbage, cored and cut into 8 wedges
  • 8 teaspoons butter
  • 1/4 cup water
  • 1/2 teaspoon garlic powder, or to taste
  • 1/2 teaspoon seasoned salt, or to taste
  • ground black pepper to taste

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil grate.
  2. Arrange the cabbage wedges into the bottom of a large metal baking dish. Pour the water into the dish. Place a teaspoon of butter on each cabbage wedge. Season liberally with garlic powder, seasoned salt, and pepper. Cover the dish with aluminum foil.
  3. Place the dish on the preheated grill; cook until cabbage is tender, about 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 76 | Total Fat: 4.2g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 29, 2008 by Ms.CooksALot   view full review
Isnt cabbage on the grill awesome! But I use just foil and wrap wedges indivuallly there is no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This was so good! I never thought of doing cabbage on the grill. It tasted like Haluski with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 1, 2008 by Angela   view full review
My grandmother taught me this years ago. For a spicier version, season with cayenne pepper. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 11, 2008 by KANSASINMAINE   view full review
This is fantastic. I used a pat of butter, a little seasoned salt & pepper. Wrapped in foil...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 24, 2010 by SZYQ1 Supporting Member (Click to learn more about Supporting Membership)  view full review
I have made this dish several times both as is and now with some minor modifications. It's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 26, 2009 by Essayons75 Supporting Member (Click to learn more about Supporting Membership)  view full review
O.K. If you are looking to impress some friends. Show up for their cook-out with these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 28, 2011 by thesperati   view full review
What a great way to eat cabbage! I love what the grilling does to the flavor of the cabbage....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 24, 2010 by merk4   view full review
Delish! My five yr old twins complimented the dish. So easy and tasty.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 30, 2010 by mel15brk   view full review
I love cabbage and I loved it grilled. This is a really good and easy recipe. I did as some of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 8, 2009 by Olive   view full review
For a full meal.. brown some ground beef & spicy sausage, drain & put in the foil packets with...

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