This was such an unbelievably easy and filling meal. My husband LOVED this recipe, and he normally doesn't touch zucchini with a 10-ft pole! I just loved how healthy it was, and all the colors, and the pork chops were DELICIOUS!!! However, next time I will omit the cinnamon and allspice, and add something different - the combination didn't work for me on the vegetables. I read other reviews before trying it, and purposefully watched my vegetables in the skillet, not letting them blacken TOO much, so they were cooked perfectly after being simmered and not too mushy! I served it with wild rice and french bread...ummmm good!
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