The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Sep. 27, 2005
This sandwich was so good. I cooked the chicken in a skillet because it was raining out and also melted the cheese over it before adding the avocado. Very tasty, will definitely make again!!!
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Cooking Level: Expert

Home Town: Warminster, Pennsylvania, USA
Living In: Havertown, Pennsylvania, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Aug. 31, 2005
This recipe is almost identical to a sandwich I had at a local cafe the other day. The only reason I didn't give it 5 stars is because I think you need to pound the chicken breasts before grilling them. The sandwiches were HUGE and were really hard to eat, as is. Also, I would recommend pureeing the avocado and using it as a spread with the mayo. I will definitely use this recipe again and Thank you!
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Photo by MOLLE888

Cooking Level: Intermediate

Home Town: Bethesda, Maryland, USA
Living In: Fairfax, Virginia, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Aug. 29, 2005
This is similiar to my recipe, which serves 2: Toast 4 slices whole-grain bread. Spread slices with combined 2 tablespooons blue cheese & 2 tablespoons mayonnaise. Divide thinly, diagonally-sliced grilled chicken breast; 4 slices, crisply cooked & drained bacon; 1/2 avocado, thinly sliced; onion & lettuce between the two sandwiches. The way you make the sandwich is just a matter of personal taste and improvision.
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3 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Aug. 15, 2005
I marinate the chicken breasts before grilling. . .I've used honey mustard vinaigrette, Italian dressing, and Caesar dressing (not at the same time!) and all add fab flavor and juiciness to the chicken. I serve on honey wheat buns, also. . . just a little more "YUM" factor than white buns. All three of my picky daughters love these sandwiches, and they are E-Z to prepare. Gourmet-tasting sandwich with only drive-thru effort. Yay!!
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13 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Jul. 30, 2005
This was very good. A change from the regular burger. Even my kids ate it.
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1 user found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Jul. 22, 2005
Great! Simple & quick - just the way dinner should be.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Anaheim Hills, California, USA
Living In: Corona, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Jul. 9, 2005
FAB! But I used the avocado as the spread and skipped the mayo.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Jun. 21, 2005
these were absolutely delicious!
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1 user found this review helpful

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Photo by CHRIS4FOOD

Cooking Level: Intermediate

Living In: Sarasota, Florida, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: May 19, 2005
Really good and easy to make.
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2 users found this review helpful

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Cooking Level: Intermediate

Home Town: Mannington, West Virginia, USA
Living In: Albuquerque, New Mexico, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Apr. 27, 2005
Sooooo Good! A very mild but fresh and natural taste. We used fresh Italian bread instead of hamburger buns. YUM!
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4 users found this review helpful

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Cooking Level: Intermediate

Living In: Cambridge, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 30, 2004
This was excellent and easy to do on a weeknight.
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1 user found this review helpful

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Cooking Level: Intermediate

Living In: New York, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 2, 2004
Nice alternative to a hamburger
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Nov. 7, 2003
Wonderful!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Jul. 31, 2003
Great recipe. A big hit with my entire family. I followed the recipe exactly and could not have been more pleased. Thanks for sharing.
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2 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Feb. 28, 2003
This is a great tasting sandwich. I cooked the chicken breasts on a 'George Forman' grill and recipe was fine.
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Cooking Level: Expert

Living In: Concord, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed: Jun. 22, 2002
These were great! I followed the recipe exactly (a rare thing for me), and they were a hit.
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5 users found this review helpful

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