Summer Bean Salad I Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jul. 29, 2009
I loved this recipe. I made it exactly as stated for a family BBQ and it's all I wanted to eat all day! Everyone loved it! I've been eating all week over romaine lettuce and I'm in heaven. Can't wait to make it again!
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Reviewed: Mar. 8, 2008
Very good! It has a strong vinegar flavor, so I might cut back on that next time. I'm rating it five stars because I didn't follow the recipe exactly. I had to use canned tomatoes with green chilies and cilantro. I had no fresh tomatoes, bell peppers, green onions, or cilantro. Our pantry was running low, and this was the best recipe I could find for what we had. I'd like to try it with fresh ingredients next time, but it was still very good!
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Cooking Level: Intermediate

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Reviewed: Mar. 25, 2007
A bit vinegary for my liking but I'd definitely make it again. I liked eating it as a chip dip/salad.
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Reviewed: Aug. 5, 2006
This is a fresh and flavorful dish. We love it. I used less red wine vinegar than the recipe called for (about 1/4 cup) just as a matter of taste. I also used it half and half with a salsa for another recipe because we ran out of salsa. It worked well.
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Displaying results 11-14 (of 14) reviews

 
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