More Recipes Like Sukiyaki Beef

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Mongolian Beef I

Submitted by: ONEMINA

A simple but spicy dish with beef, carrots and green onions. Serve over rice for a very filling meal.

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Sukiyaki

Submitted by: sal

Beef stir fried with bamboo shoots, mushrooms, celery and green onion and simmered in a soy sauce/chicken broth mixture.

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Szechuan Beef

Submitted by: Christine

Sliced sirloin is marinated in soy sauce spiced with red pepper and garlic, then stir fried with broccoli, onion, water chestnuts and peanuts.

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Beef, Burgundy Style

Submitted by: ELLIANA23

This is a classic dish of the Burgundy region of France, designed to celebrate the wines for which Burgundy is famous. The Herb Bouquet adds a special flavor to this extremely popular dish.

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Apricot slices give a burst of fruit flavor to Apricot Beef Stir-Fry from Susan Payne of Corner Brook, Newfoundland. 'This is a delicious blend with broccoli, onion, cherry tomatoes and strips of beef,' Susan says.

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Sesame Beef

Submitted by: LMEC623

Strips of round steak and chopped scallions are marinated with soy sauce and garlic, then quickly stir fried with sesame seeds. Add a little sesame oil to the marinade if you like that flavor.

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Special Beef Rendang Curry

Submitted by: THANISLIM

Living In: Bengkurong, Brunei And Muara, Brunei Darussalam

This is a special beef recipe from my country which is really tasty and there is a special technique which softens the beef until the texture is like chicken. The dried shrimp is an added flavour and modification I made to the original dish. This recipe is easy to make, and will be a hit at family gatherings. Tastes really good for steamed or spiced rice.

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