Sugary Orange Peel Recipe
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Sugary Orange Peel

By: Alice Schmidlin  
"These sugar-coated citrus strips attract lots of compliments whenever I set them out at parties."

Rating: This weblink has been rated 5 times with an average star rating of 4.4 Read Reviews (5)

Rate/Review | 177 people have saved this

Prep Time:
15 Min
Cook Time:
2 Hrs 40 Min
Ready In:
2 Hrs 55 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 4 medium navel oranges
  • 2 cups sugar, divided
  • 1 cup water
  • 1/2 teaspoon salt
  • 1/2 cup semisweet chocolate chips
  • 2 teaspoons shortening

Directions

  1. With a knife, score the peel from each orange into quarters. With fingers, remove peel and white pith attached. Place peel in a saucepan; cover with water. Bring to a boil. Boil, uncovered, for 30 minutes. Drain and repeat twice. Meanwhile, in another saucepan, combine 1 cup of sugar, water and salt. Bring to a boil; boil and stir for 2 minutes or until sugar is dissolved. Drain peel and add to syrup. Bring to a boil; reduce heat. Simmer, uncovered, for 50-60 minutes or until syrup is almost all absorbed, stirring occasionally. (Watch carefully to prevent scorching.) Drain any remaining syrup. Cool orange peel in a single layer on a foil-lined baking sheet for 1 hour. Cut into 1/8-in. to 1/4-in. strips. Sprinkle remaining sugar on an ungreased 15-in. x 10-in. x 1-in. baking pan. Sprinkle strips over sugar; toss to coat. Let stand for 8 hours or overnight, tossing occasionally. If desired, melt chocolate chips and shortening. Dip one end of each orange strip into chocolate; let stand on waxed paper until chocolate hardens. Store in an airtight container for up to 3 weeks.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2008 by Tattoogrl13 
This was time consuming, but well worth the effort. during each of the cooking phases I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2008 by Maggie K 
These turned out perfect! It really did take awhile, but it is really easy to multitask. I may... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by cookiemom 
These were great. They weren't difficult to make, however were very time consuming. Will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2009 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
Great! I ended up using more syrup mixture as another reviewer suggested - and I think it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2009 by Kris(py) Supporting Member (Click to learn more about Supporting Membership)
Everyone said, "Candied orange peels? That's disgusting." And then they tried them. Not bad... MORE

 
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