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Reviewed: Jun. 23, 2009

OMG,I HAVE BEEN DIABETIC FOR 10 YRS,.AND HAVE DONE WITHOUT RICE PUDDING,THANKS SO MUCH FOR POSTING YOUR RECIPE,I HOPE I CAN FIND MORE OF YOUR RECIPES.

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HONEYBEEMELISSA

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Reviewed: Jun. 11, 2009

So easy and tasty. Great way to use left over rice.

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Reviewer:

FRANLIE0301

Cooking Level: Intermediate

Home Town: Carteret, New Jersey, USA

Living In: Riverside, Rhode Island, USA

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Reviewed: Apr. 16, 2008

It was quick to make but left an after taste in my mouth that wouldn't go away.

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Terry

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Reviewed: Oct. 9, 2007

I added a 1/4 tsp ground cinnamon and it's delicious. Thanks for the quick, easy recipe!!

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LNMNS

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Reviewed: Sep. 13, 2007

This had a good flavor, but I used leftover rice that was somewhat dry and I didn't care for that. I would definitely make fresh rice for this recipe.

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3 users found this review helpful