Add a photo

Sugar and Spice Muffins

By: dakota kelly  
"A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!"

Rating: This weblink has been rated 38 times with an average star rating of 4.2 Read Reviews (35)

Rate/Review | 629 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 dozen
 

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/3 cup vegetable oil
  • 3/4 cup white sugar
  • 1 egg
  • 3/4 cup milk
  •  
  • 3/4 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.
  2. In a large bowl, combine flour, baking powder, salt and nutmeg. In a separate bowl, beat together oil, 3/4 cup sugar, egg and milk. Stir egg mixture into flour mixture, just until moistened. Spoon batter into prepared muffin cups.
  3. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into a muffin comes out clean.
  4. While muffins are baking, mix together 3/4 cup white sugar and 1 teaspoon cinnamon. While muffins are still hot, dip tops in melted butter and then in cinnamon sugar mixture.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 300 | Total Fat: 14.7g | Cholesterol: 40mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 12, 2006 by TUNISIANSWIFE 
WOW! Great muffin and they do taste like cake doughnuts!! No need to get out the oil and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2004 by LUNULA 
I followed the recipe exactly and I thought the muffins were pretty bland. I like the heavy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by DREGINEK 
Very good muffins! I added 1 tsp vanilla to the egg/oil mix and reduced the sugar to coat the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2004 by ADZELL 
Great! my sis loved them! I Added alot more cinnamon though... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Yiouli 
How can this recipe have so many good reviews? I followed the directions exactly, and they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2005 by BLUUBUTTERFLY 
These were so delicious! The topping was way too much (I made 4 batches and had plenty left... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2004 by AMMSEJS 
Very good!! I added a half teaspoon of cinnamon to the batter ( mixed it in with the dry... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2002 by SHIROBARA 
This was a delicious recipe, one that I will make whenever I need to impress someone around... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by mrsbucket91905 
How could these ever be bland! They're AWESOME!!! Made a dozen last night and they're gone... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2007 by wendy 
Amazing how much this DID taste like donuts. My toddlers helped make them and the best part... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?