The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 20, 2008
Really tasty! I liked the the crunch & flavor of the pea pods. Nice change from the usual celery in potato salad. Recipe did not specify if dill was fresh or dry. I used fresh-one large tablespoon. My only suggestion would be to use less dijon mustard. Although I like the spiciness of it, it kinda overpowers/kills the flavor of the dill & garlic. Will make again, but just reduce the amount of dijon mustard next time.
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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 18, 2008
Nobody really liked it. I took it to a family birthday party and I ended up taking all of it home.
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Cooking Level: Intermediate

Home Town: Mundelein, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 29, 2007
This is a very good Salad for hot and cold days/ any events
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