Sugar N Spice Popcorn Recipe
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Sugar N Spice Popcorn

By: Naomi Yoder 
"'Our family can't get enough of this light cinnamon-sweet popcorn,' offers Naomi Yoder of Leesburg, Indiana. The baked kernels are wonderfully crunchy and coated just right. Try mixing some up to have on hand as an anytime nibble."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (29)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 4 quarts popped popcorn
  • 3 tablespoons butter or stick margarine
  • 1/4 cup sugar
  • 1 tablespoon water
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt

Directions

  1. Place popcorn in a large roasting pan coated with nonstick cooking spray. In a saucepan, melt butter over low heat. Add the sugar, water, cinnamon and salt; cook and stir over low heat until sugar is dissolved. Pour over popcorn; toss to coat. Bake, uncovered, at 300 degrees F for 10-15 minutes. Serve immediately.

Footnotes

  • Nutritional Analysis: One serving (1 cup) equals 62 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 59 mg sodium, 9 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fat.
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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 18, 2008 by BROZZY   view full review
A great popcorn snack that isn’t candy coated! Here were my alterations to an already...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 14, 2008 by GodivaGirl   view full review
I halved the recipe and doubled the topping. I found out it's VERY important to make sure you...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 1, 2006 by redclagem   view full review
I made this twice over the weekend and took it to church events; everybody loved it and asked...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 3, 2007 by mom2hhh   view full review
Excellent. Made this Halloween afternoon, and was a much better treat to munch on than candy....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 13, 2010 by kposer   view full review
This is so good and so easy to make. we used some microwave popcorn and this turned out great....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 3, 2011 by traceylynn366   view full review
This was yummy and super easy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 3, 2010 by ezmars   view full review
This is the Perfect blend of sweetness, butter, and salt for popcorn! I love that it uses...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 1, 2010 by Shirley   view full review
Very tasty. Kernels shrink quite a bit but a nice alternative.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 11, 2010 by Amylou   view full review
My family loved this! Only thing I did differently was I made the syrup on the stovetop...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 8, 2009 by DEBHAS5   view full review
This was very good. Kettle corn with cinnamon. It wasn't hard to make. A little time...

 

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