Photo of: Glazed Salmon Fillet

Glazed Salmon Fillet

Submitted by: Taste of Home's Fast Family Favorites 
Basted with a sweet glaze, this tasty fillet is sure to become a standby on your grill. 

Photo of: Glazed Salmon

Glazed Salmon

Submitted by: Naomi Mahoney 
'After I grilled this for my boss and her husband, I was swamped with calls asking for the recipe the next day at work,' relates Naomi Mahoney from Oakville, Ontario. 'My boss said she'd never tasted such delicious salmon. And it takes only minutes to prepare'. 

Photo of: Salmon with Brown Sugar and Bourbon Glaze

Salmon with Brown Sugar and Bourbon Glaze

Submitted by: DEBOKC 
Salmon is cooked in a glaze of butter, brown sugar and bourbon. 

Photo of: Maple-Soy Glazed Salmon

Maple-Soy Glazed Salmon

Submitted by: Alli Supporting Member (Click to learn more about Supporting Membership)
Home Town: Pasadena, California, USA
Living In: Corona, California, USA
A fabulous sweet and salty glaze is basted on salmon as it grills on cedar planks. 

Spicy-Sweet Glazed Salmon

Submitted by: MOMO623 
An easy-to-make marinade enhances broiled salmon with the sweet-spicy flavors of brown sugar, soy sauce, olive oil, lemon juice, red pepper flakes, garlic and onion powders, and fresh cilantro. 

Photo of: Mahogany Glazed Salmon

Mahogany Glazed Salmon

Submitted by: DANNON 
Broiled salmon fillets get a marinade of yogurt, soy sauce, lemon, and ginger. 

Photo of: Salmon with Brown Sugar Glaze

Salmon with Brown Sugar Glaze

Submitted by: Tamara 
Home Town: Strathmore, Alberta, Canada
Living In: Black Diamond, Alberta, Canada
Serve this quick salmon recipe with rice and broccoli for an easy meal. 

Photo of: Sweet and Tangy Glazed Salmon

Sweet and Tangy Glazed Salmon

Submitted by: SUSANNE:) 
This is a great glaze for grilled salmon. Very easy, and everyone loves it. 

Photo of: Onion Salmon

Onion Salmon

Submitted by: Dylan Fitterer 
Barbecued salmon with onion rings and pepper. 

Photo of: Firecracker Salmon Steaks

Firecracker Salmon Steaks

Submitted by: Phyllis Schmalz 
Red pepper flakes and cayenne provide the fiery flavor that gives these salmon steaks their name. Basting the fish with the zippy sauce while grilling creates a glossy glaze. --Phyllis Schmalz of Kansas City, Kansas 
 
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