Sugar Cookies X Recipe
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Sugar Cookies X

By: janet wright 
"Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (43)

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Original Recipe Yield 9 dozen
 

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 cup butter
  • 1 teaspoon cream of tartar
  • 1 cup vegetable oil
  • 1 teaspoon baking soda
  • 2 eggs
  • 4 cups all-purpose flour
  • 1 teaspoon salt

Directions

  1. In a large bowl, mix oil, butter, sugar, eggs, and vanilla until creamy.
  2. Mix together cream of tarter, baking soda, flour, and salt. Add these dry ingredients to the creamed mixture. Chill dough for 15 to 20 minutes.
  3. Roll dough into balls, and place on greased cookie sheets. Press balls with a glass dipped in sugar to flatten.
  4. Bake at 350 degrees F (175 degrees C) for 8 to 10 min.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 132 | Total Fat: 7.8g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 27, 2006 by Christine M Supporting Member (Click to learn more about Supporting Membership)  view full review
These are the only sugar cookies I make! I use one cup confectioner's sugar and one cup...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 26, 2008 by Old Bald Fat Chef   view full review
I was sitting here watching CNN waiting for the Obama/McCain debate when into my mind, sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 5, 2004 by JESSICA KUHN   view full review
Awesome cookie, I used a cookie press the first time and it worked out great. The second time...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2007 by willbake4shoes   view full review
Delicious!! These were exactly what I was looking for! My first batch I baked for 8 minutes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 18, 2003 by MIZFITZ093   view full review
a great cookie soft and tasty!!!!!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 24, 2005 by SMILE4ME74000   view full review
I have been searching for the perfect sugar cookie recipe and I found it! The only thing is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 22, 2008 by momzilla   view full review
Tasty and pretty. Only caveat is be aware these are not suitable for sugar cookie cut outs,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 5, 2007 by betsy w.   view full review
This is the best recipe for cookies ever. And, I made them vegan using egg replacer, soy-milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 11, 2006 by TaraCraig   view full review
These turned out perfect. I followed the recipe almost to a tee. The only thing I changed was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 20, 2006 by CHRISTIF   view full review
Taste just like my Grandma used to make! I also took suggestions from other posts and used...

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