Sue's Minestrone Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by LindaT
Reviewed: Oct. 17, 2012
I thought this was a nice soup. I browned the beef and bacon up and then added everything in the crockpot and cooked for several hours. I am not much for canned soups so I think next time it would be better to use a can of beans and my own seasoning mix
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Photo by LindaT

Cooking Level: Expert

Living In: San Jose, California, USA
Reviewed: Apr. 29, 2003
This was ok and I am going to play around with it a little more. I did not like the turkey bacon and will use Italian bacon next time. Also thought the basil was a little strong. Will increase broth and decrease water a bit. I browned the meat, bacon, an onion and some garlic before continuing. The noodles soak up a lot of the broth it is very thick.
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