More Recipes Like Stuffing for Slow Cooker

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Slow Cooker Stuffing

Submitted by: Gayle Wagner

Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day.

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Slow Cooker Stuffing

Submitted by: Gayle Wagner

This is an easy way to make extra stuffing for a large crowd, saving stove space because it cooks in a slow cooker. Very tasty and moist!

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Slow Cooker Chicken Dressing

Submitted by: Mindy McCoy

Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- flavored with sage.

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Slow Cooker Creamed Spinach

Submitted by: Lissa Metz-Gomez

This is the best creamed spinach recipe. It's guaranteed to please ANYone, even a spinach hater with it's rich cheesy sauce.

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Slow Cooker Macaroni and Cheese II

Submitted by: Stacey Roberts

Easy, easy, easy! This has been a long time family favorite and can easily be doubled. The kids love it! Great for busy days; prepare in the late morning and enjoy at dinnertime.

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Slow Cooker Macaroni and Cheese I

Submitted by: Shauna

This creamy, comforting meal takes just moments to assemble. Eggs beaten with milk are mixed with uncooked macaroni and a generous pile of Cheddar cheese. Pour into a slow cooker, top with more cheese, then let your cooker do the work.

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The Best Slow Cooker Cream Corn

Submitted by: mamamelton

This is the best, easiest slow cooker cream corn. It's very rich, not diet food, but is always such a big hit I have to tell everyone how to make it! You may want to half this recipe for a smaller family, but this is excellent leftover a day or even two.

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Slow Cooker Sweet Potato Casserole

Submitted by: Corwynn Darkholme

Sweet potatoes slow-cooked with butter, sugar, orange juice and milk.

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Slow Cooker Homemade Beans

Submitted by: TLEFURGEY

A delicious taste of homemade beans which can be served as a meal or as a side dish. Especially great for football Sundays, or frozen for a later occasion.

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Celery Stuffing

Submitted by: Jerri Taborski

The flavor of this basic bread stuffing is boosted by the addition of several cups of chopped celery. This recipe yields enough dressing to stuff a 10-15 pound turkey. Bake the dressing that doesn't fit in the cavity of the turkey in a buttered baking dish. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!

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