this is all in all a great recipe. i gave it 4 stars because there are a few changes i would make next time. i substituted tomato soup for tomato sauce, and next time i don't think i would add as much water, maybe 1/4 c. rather than a full cup. also, the meat was very bland, next time i will add some fresh garlic, definitely some salt, maybe some italian seasonings, etc. mozzarella or parmesan cheese would have given it a nice kick, too. i also had to bake it for about an hour and a half, turned the heat up to 400 after the 1st 30 minutes or so and covered it with foil the last 30 minutes. it wouldn't cook!! but my husband RAVED. he loved it!
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this is all in all a great recipe. i gave it 4 stars because there are a few changes i would...