Recipe by jakrum421
"This is a recipe that comes from lots of trying and tweaking. My husband and 4 children love this savory tender meat with the sweet sauce drizzled over it. It's elegant and pretty enough for a dinner party, but not a lot of work."
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finely chopped mushrooms
dry bread crumbs
crumbled blue cheese
finely chopped pistachio nuts
finely chopped dried cranberries
1 (2.5 pound)
salt to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Stuffed Tenderloin Roast with Currant Sauce
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 305
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