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Stuffed Pork Chops I

SUBMITTED BY: Tina

"I got this recipe from a friend and it is awesome! When I want comfort food, this is the one that I turn to. My husband loves it too! We love the stuffing so much I usually double the recipe for the bread crumb mixture, leave everything else the same. For the bread cubes, French bread works best, not sourdough."
RECIPE RATING:
The reviewer gave this recipe 132 stars. This recipe average a 4.5 star rating.
Read Reviews (113)
PREP TIME  20 Min
COOK TIME  40 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons vegetable oil
  • 4 thick cut pork chops
  • 3 cups day-old bread cubes
  • 1/4 cup butter, melted
  • 1/4 cup chicken broth
  • 2 tablespoons chopped celery
  • 2 tablespoons chopped onion
  • 1/4 teaspoon poultry seasoning
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/3 cup water

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a skillet, heat the oil and brown the pork chops. Place the pork chops in a baking dish.
  3. In a bowl, toss the bread cubes, melted butter, chicken broth, celery, onion, and poultry seasoning together. Put heaping mounds of the bread crumb mixture onto the pork chops.
  4. Combine the cream of mushroom soup with the water, and pour this mixture over the stuffing and pork chops.
  5. Cover and bake for 30 minutes.
  6. Uncover and continue baking for 10 minutes longer or until juices run clear. The meat thermometer should read 160 to 170 degrees.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2006 by rose
OMG!!! i made this recipe becuase i wanted something different to do with pork chops and wow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2007 by plumeria1
This was delicious with a couple of minor changes. I added a little extra onion and celery to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2006 by LESLIE30
this recipe is very good & similar to the way my mother makes her stuffed pork chops. i enjoy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2008 by sueseeq
This is a delicious recipe! I also made a few minor adjustments. I doubled up on the stuffing,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2007 by 4callmemommy
I made these for dinner tonight. I was tired of the cooking pork chops the same tow ways -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2006 by CAROLA316
This was the first recipe I've tried from this site that was not a 5 star recipe. It looked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by Breeze
This is a very good recipe that my family really enjoyed. Don't let the 4 stars scare you... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by ATRANTER
I modified the recipe slightly by using a pork-flavored box stuffing as suggested by another... MORE