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Helen's Stuffed Celery

Submitted by: Diane

Spicy and low-carb, this savory stuffed celery makes a great appetizer. This recipe was originally submitted to ThanksgivingRecipe.com. Serve with black and green olives, and red pepper rings to garnish.

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Stuffed Mushrooms with Spinach

Submitted by: MOLSON7

Large mushrooms are stuffed with a savory spinach, bacon and Parmesan cheese mixture, then baked until golden brown.

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Bacon Wrapped Stuffed Mushrooms

Submitted by: Jaida

A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth!

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Stuffed Jalapenos II

Submitted by: Jackie Smith

Jalapeno peppers stuffed with cream cheese and coated with a spicy breadcrumb mixture are always a treat. Serve them hot with pepper jelly and sour cream.

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Seafood Stuffed Mushrooms

Submitted by: Sydney Lara

You chill this seafood medley for an hour before stuffing--flavors intensify and ingredients hold together nicely.

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Stuffed Jalapenos I

Submitted by: TTAYLOR239

Carefully removing the seeds from the jalapenos before stuffing will take some of the sting out of these fiery, chicken-cheese-bean poppers.

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Rob's Screaming Stuffed Jalapeno Peppers

Submitted by: Allyson

Home Town: Vincennes, Indiana, USA

Living In: New Albany, Indiana, USA

Grilled jalapeno peppers wrapped with bacon and stuffed with a mixture of cream cheese, sun-dried tomatoes, and chopped fresh basil make a zesty appetizer. The peppers can also be oven roasted, and red or yellow bell peppers can also be used.

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Crab Stuffed Mushrooms II

Submitted by: Kimber

The Dijon mustard adds a different twist to this delicious appetizer! Water chestnuts are optional, but add a nice texture to the smooth cream cheese and crab filling.

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Jodi's Deep-Fried Stuffed Jalapenos

Submitted by: RUANA

These delicious appetizers are perfect for a Mexican-style meal. Pickled jalapeno peppers are stuffed with Cheddar cheese, then fried until crisp. Serve with sour cream.

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