Reviewed: Apr. 22, 2012

Easy quick meal...nothing fancy but it is darn good! Added a little hot sauce and used a can of beef broth and the bouillon cubes.

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Reviewer:

mattstanley79

Reviewed: Apr. 15, 2012

I use this basic recipe, but adapted a couple of changes from my mom's recipe. Instead of a can of tomato sauce I use a large can of vegetable juice (V8 or your store brand) and substitute Worcestershire sauce for soy sauce.

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Reviewer:

LHWEBSTER

Cooking Level: Expert

Reviewed: Apr. 9, 2012

This soup was fantastic! The best stuffed pepper soup I have ever made! The only change I made was I didn't use soy sauce because I didn't have any. I used my homemade tomato sauce and home canned stewed tomatoes instead of the diced. Oh so good!

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Reviewer:

Angela2007

Reviewed: Apr. 7, 2012

Fantastic! I changed the recipe a bit. I used ground turkey instead of ground beef. I also added in 1/2 off a white onion. Instead of plain white rice, I used basmati rice. Great soup!!

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Reviewer:

Angela

Reviewed: Apr. 4, 2012

Simple, quick and delicious. I added Italian seasoning and a dash of worcestershire, onions and garlic while browning beef. Perfect!

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Reviewer:

petemelkai

Reviewed: Mar. 14, 2012

Super good! Loved the flavor of the brown sugar. My family loved this one. I'd love to do this for a dinner party, serving the soup into hollowed out peppers.

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Reviewer:

ktkates87

Reviewed: Mar. 9, 2012

Made exactly as directed.... Was delicious!! Thanks!

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Reviewer:

Kim

Reviewed: Mar. 7, 2012

Added some italian seasoning and a can of beef broth. Stirred in one cup of uncooked white rice while simmering. End result was a little too sweet for me and not enough tomato taste. Would do some tweaking next time. Thanks for the recipe!

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Reviewer:

Dottie

Cooking Level: Intermediate

Living In: Dover, Delaware, USA

Reviewed: Mar. 7, 2012

This was delicious! My kids LOVED it!

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Reviewer:

candcschike

Reviewed: Mar. 6, 2012

I followed this recipe exact. In my opinion it was more like really salty spanish rice. It was not "soupy" at all. Maybe needs another can of sauce. Definitly does not need 2 teaspoons of salt and a tablespoon of soy sauce. I needed 2 cans of ginger ale to get me through a bowl...though a plate and a fork wouldve been just as appropriate.

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