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Stuffed Pepper Soup IV

Submitted by: Kate

Browned ground round and cooked rice are combined with chopped onions and green peppers with tomato sauce and beef broth in this soup seasoned with thyme and sage.

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Stuffed Pepper Soup II

Submitted by: Barb Heberling

Uncooked white rice is added to ground beef which has been sauteed with green peppers, onions and garlic in this tomato based soup seasoned with cinnamon and parsley.

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Stuffed Pepper Soup III

Submitted by: Nancy Triana

Browned cubes of beef sirloin are sauteed with chopped green peppers, onion, cilantro, and potatoes in this tomato based stew served over a bed of cooked white rice.

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Authentic Pepper Pot Soup

Submitted by: MARBALET

Honeycomb tripe and strips of bacon are cooked with aromatics, chopped carrots and potato in this soup which is thickened with a roux.

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'You can make this delicious main dish from start to finish in about half an hour,' notes Merrill Powers of Spearville, Kansas. 'I like the way the garden-fresh peppers keep their bright green color and crunchy texture.'

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Pepper Pot Soup II

Submitted by: Janet Marks

Made with cubed steak, beans, and spaghetti- this recipe makes a hearty soup that's perfect for a cold winter day.

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Pepper Pot Soup I

Submitted by: AUNTYLENE

Living In: Swift Current, Saskatchewan, Canada

This could be made with beef bouillon.

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Red Pepper Soup

Submitted by: Judi

Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup.

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Quick and Zesty Vegetable Soup

Submitted by: CORWYNN DARKHOLME

A vegetable soup recipe that is very tasty and very easy and quick.

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My Momma's Easy Homemade Veggie Soup

Submitted by: STEPHANIEB

Chop an onion, two cups of cabbage and six potatoes, then get out your can opener. The rest of this recipe requires only canned mixed vegetables, canned tomato sauce, and three pounds of ground beef. Truly easy.