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Stuffed Pasta Shells

SUBMITTED BY: Jena Coffey

"These savory shells never fail to make a big impression, even though the recipe is very easy. One or two of these shells makes a great individual serving at a potluck, so a single batch goes a long way. --Jena Coffey, St. Louis, Missouri"
RECIPE RATING:
The reviewer gave this recipe 22 stars. This recipe average a 4.6 star rating.
Read Reviews (19)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 4 cups shredded mozzarella cheese
  • 1 (15 ounce) container ricotta cheese
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 (12 ounce) package jumbo pasta shells, cooked and drained
  • 1 (28 ounce) jar spaghetti sauce

DIRECTIONS

  1. Combine cheeses and spinach; stuff into shells. Arrange in a greased 13-in. x 9-in. x 2-in. baking dish. Pour spaghetti sauce over the shells. Cover and bake at 350 degrees F for 30 minutes or until heated through.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2007 by Nicole B.
This is so easy to make! I always make a double batch and freeze the prepared shells in ziploc... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2007 by TRIPLEJ28
A good jumping off place. I really upped the seasonings in the filling. Added lots of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2007 by Carrie
This is the second time I've made this, and it's been just consistently great. I did add fresh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2008 by ~Krazy KK~
I just love these! Very easy to make. Also good to make if you have vegetarians coming over.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2008 by Rachel
I thought this recipe was just okay. It needed something else to add a little more flavor. If... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by Scott Pierson
I made this last night but based on other's comments added 1 lb beef to the sauce, and also 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by MELISSABARTON
this was an excellent recipe, i did add some extra things like italian sausage and onion and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2007 by Lyda
I LOVE this recipe! It's easy to make and it's delicious. I actually used the cheeses and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2007 by HOTMOMMY3703
This is a great recipe. It's easy and delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by Annabanana
Very good! Per previous suggestions, I added a little seasoning: italian, salt, pepper, and... MORE

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