Recipe by jsgrl
"My husband and I love seafood, especially lobster. So I found a new way to prepare one of our favorites. It makes for a very special dinner. Enjoy!"
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1 (1 1/2) pound
soft bread crumbs
ground black pepper
Wow!!! Excellent directions, especially for me. Ive never cooked lobster before, and this was very direct and easy, and incredibly delicious! Family loved it, very tender yet flavorfull!
Way too salty for our taste -- a pinch of salt would have been more appropriate than a teaspoonful! I used fresh tarragon, the flavor was good, other than the salt. Also with so much butter in the stuffing, the oil is not needed. Okay but nothing memorable
* Percent Daily Values are based on a 2,000 calorie diet.
Stuffed Lobster for Two
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 490
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