Stuffed Jalapenos III Recipe
Add a photo
1 of 6 Photos

Stuffed Jalapenos III

By: TIFFANY WEAVER  
"These are fabulous and easy. I am asked to make them over and over again. The combo of cream cheese and bacon is wonderful!"

Rating: This weblink has been rated 178 times with an average star rating of 4.7 Read Reviews (154)

Rate/Review | 2,770 people have saved this

What to Drink?

Wine Pinot Gris
Cocktail Bourbon Slush
Prep Time:
20 Min
Cook Time:
45 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 24 stuffed jalapenos
 

Ingredients

  • 12 fresh jalapeno peppers, halved lengthwise and seeded
  • 1 (8 ounce) package whipped cream cheese
  • 12 slices bacon, cut in half

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Stuff each jalapeno half with whipped cream cheese. Wrap a half slice of bacon around each stuffed jalapeno half.
  3. Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 222 | Total Fat: 22.4g | Cholesterol: 41mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2008 by cupkate 
Absolutely Deeelicious!!! After making these twice, I've determined to use a whole slice of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2005 by Jennifer 
I prepared 40+ halves and there weren't any left over...Everyone raved about them. I modified... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2007 by Suzy C. 
YUM!!! I made these last night and my boyfriend and I loved them. We actually compared them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JAKOSH 
Yummy and easy. I could not believe in cooking these that you lose most if not all of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Jason H 
Instead of regular cream cheese, use pineapple cream cheese. This adds a wonderful sweet taste... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by GUINEAPIGS 
Practically perfect in every way. Quick and delicious. I recommend a surgical mask along... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CORTNEYEB 
This recipe is awesome! My mother-in-law makes it every Christmas Eve and it goes great as an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KIMBERLY R. 
These are the most wonderful appetizers ever! Whenever I fix them for a party, they fly off... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by SYNDI111 
My friend Introduced these to me about 6 months ago they cook theirs on the grill. I tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by NIZELADY 
This was excellent!! I love this recipe. It was gone within minutes, my hubby couldn't get... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?