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Kelsey's Favorite Stuffed Green Peppers

Submitted by: Cheryl Huber

Green peppers stuffed with a mixture of ground beef, rice and onion, seasoned with garlic powder and held together with tomato sauce are topped with shredded mozzarella cheese and baked. Excellent with corn and mashed potatoes.

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Czech Stuffed Green Peppers

Submitted by: Sylvia Sajna

A very delicious stuffed pepper recipe with a yummy creamy tomato sauce.

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Stuffed Green Peppers II

Submitted by: Julie

Green bell peppers stuffed with ground beef, onion and rice, and then baked and topped with spaghetti sauce.

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Feta and Turkey Stuffed Green Peppers

Submitted by: cwit94

Ground turkey seasoned with rosemary, thyme, and fennel is mixed with barbeque sauce and rice to make a filling for green bell peppers in this version of the classic dish.

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Green Bell Peppers stuffed with Tomato Lentil Couscous

Submitted by: Catherine

Packaged tomato lentil couscous make for short preparation of this ground beef stuffing. The peppers are topped with cheddar cheese and baked.

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Stuffed Green Peppers I

Submitted by: Suzanne M. Munson

Here's a delicious stuffed pepper recipe that's easy to make. Each green bell pepper contains ground beef, onion, tomatoes, rice and cheese, and is cooked in tomato soup.

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Herbed Stuffed Green Peppers

Submitted by: Bea Taus

This main dish from Bea Taus of Fremont, California has a wonderful fresh garden taste. The herbs add flavor--no need for salt. 'I like to serve these peppers with green salad, French bread and fresh fruit,' says Bea.

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Stuffed Green Peppers

Submitted by: Helen Englehart

My family especially enjoys this dish in the summer when fresh tomatoes and green peppers are readily available. This recipe was given to me by my mother-in-law, they always ask me to make it for them!

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Stuffed Peppers

Submitted by: Karen C. Greenlee

The quintessential recipe, just like gram used to make. Green peppers are seeded and stuffed and baked. It 's that simple. The final topping of cheese melts down into the rice and tomato stuffing and makes it gooey and delicious.

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Vegetarian Stuffed Peppers

Submitted by: DWYATT

This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.